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phoebe

Location:

Bellingham, WA

Forum Post Count:

976

Join Date:

7/2/02

Last Online:

on 6/2/13

Culinary Experience

Cook At Home

About Me:

home cook, former dancer

Interests (Hobbies, favorite activities, etc.):

kitchen gardens, travel, and writing

What I do for a living:

professor (retired)

phoebe's Recent Activity

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roasting potatoes part way through
phoebe posted in this thread in Food & Cooking 5/24/13 at 2:12pm | 2 replies | 136 views
thoughts on vanilla bean price differences?
phoebe posted in this thread in Pastries & Baking 5/5/13 at 12:47pm | 14 replies | 480 views
Should doubling rice change cooking time?
phoebe posted in this thread in Food & Cooking 2/10/13 at 11:00am | 3 replies | 1689 views
need a substitute for goat cheese in an onion tart
phoebe posted in this thread in Food & Cooking 2/25/12 at 10:21am | 7 replies | 2898 views
sauteed onions at room temp
phoebe posted in this thread in Food & Cooking 8/19/11 at 1:15pm | 1 replies | 572 views
freezing fresh bread
phoebe posted in this thread in Food & Cooking 11/21/10 at 10:19am | 4 replies | 450 views
food pairing with Cab Franc
phoebe posted in this thread in Pairing Food and Wine 10/18/10 at 6:30pm | 3 replies | 2140 views
how to keep cut yams from turning brown
phoebe posted in this thread in Food & Cooking 6/20/10 at 9:28am | 3 replies | 6420 views
recommendations for good gites/self-catering web sites
phoebe posted in this thread in The Late Night Cafe (off-topic) 3/1/10 at 10:57am | 0 replies | 267 views
appetizers for a Merlot tasting
phoebe posted in this thread in Food & Cooking 2/28/10 at 12:02pm | 7 replies | 3157 views

 

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