jccampb
jccampb's Community Profile
| Location: |
Annapolis, Md. U.S. |
| Forum Post Count: |
15 |
| Last Online: |
on 3/16/11 |
| About Me: |
semi retired (health) cooked my way through college years ago, Italian, Spanish, Mexican, tried to open a supper club some years ago using Graham Kerr's "Swiftly Seasoned" cuisine. Bread baker, fresh tomato processor, kitchen gadgetry addict. favorite knives: Usuba, 10" french chef, Ken Onion 8" Shun multi-tasker Beta testing new garlic device from Denmark: http://www.garliccutter.com/index... |
| Interests (Hobbies, favorite activities, etc.): |
Woodcarving, gardening, 3 Siamese cats, my son the would be chef on the Left Coast (Huntington Beach) and my 3 grandkids |
| What I do for a living: |
Federal Contractor |
| Culinary Experience |
Former Chef |
jccampb's Recent Activity
Zojirushi NP-KAC10 5-1/2-Cup Rice Cooker and Warmer with Induction Heating System
reviewed by jccampb 8/18/10 at 8:17am
If the subject of "Garlic" has not been beaten to death here ....
jccampb posted in this thread in Food & Cooking Questions and Discussion 8/16/10 at 6:03pm | 0 replies | 186 views
Korin Brieto-M11 pro fluting knife
jccampb posted in this thread in Cooking Knives 8/15/10 at 3:17am | 11 replies | 1019 views
Kasumi, money badly spent?
jccampb posted in this thread in Cooking Knives 8/12/10 at 9:41am | 23 replies | 2344 views
Stainless steel pasta extruder for Kitchen Machine
jccampb posted in this thread in Cooking Equipment 1/30/10 at 5:11pm | 18 replies | 2180 views
jccampb’s Photos
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