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MrChris

Forum Post Count:

28

Join Date:

3/18/10

Last Online:

on 5/5/12

Culinary Experience

Line Cook

MrChris's Recent Activity

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Getting a Chef Job; Need Help
MrChris posted in this thread in Professional Chefs 6/21/10 at 6:24am | 9 replies | 880 views
Meat Smoking And Smokehouse Design
reviewed by MrChris 6/5/10 at 1:55pm
Organics. The Great Myth
MrChris posted in this thread in Professional Chefs 6/4/10 at 7:47am | 58 replies | 2480 views
Chicken Wings: Raw vs Precooked
MrChris posted in this thread in Professional Chefs 6/2/10 at 5:41pm | 55 replies | 38155 views
Server access to the kitchen
MrChris posted in this thread in Professional Chefs 4/30/10 at 7:42am | 7 replies | 610 views
Need some opinions on my next chef knife
MrChris posted in this thread in Cooking Knife Reviews 4/10/10 at 5:51am | 38 replies | 6956 views
What got you into cooking/being a chef ?
MrChris posted in this thread in Food & Cooking 3/29/10 at 6:55pm | 48 replies | 2637 views
Why do they use the term "Amateur chef"?
MrChris posted in this thread in Professional Chefs 3/27/10 at 4:54pm | 52 replies | 11463 views
Mid to High end Japanese Gyutou
MrChris posted in this thread in Cooking Knife Reviews 3/18/10 at 5:59pm | 2 replies | 502 views

 

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ChefTalk.com › MrChris's profile