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eurochef

Forum Post Count:

12

Join Date:

1/13/03

eurochef's Recent Activity

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why does sorbet split?
eurochef posted in this thread in Food & Cooking 3/15/04 at 5:00pm | 2 replies | 1075 views
runny lemon curd
eurochef posted in this thread in Pastries & Baking 10/2/03 at 3:01pm | 12 replies | 12443 views
green tea creme brulee?
eurochef posted in this thread in Recipes 7/8/03 at 4:10am | 8 replies | 1131 views
No, you cannot have the flounder fried: A chef on saying no
eurochef posted in this thread in Professional Chefs 5/1/03 at 5:48pm | 30 replies | 3397 views
how to hold a knife
eurochef posted in this thread in General Culinary School Discussions 3/18/03 at 2:19pm | 6 replies | 1883 views
fry celery root?
eurochef posted in this thread in Food & Cooking 3/12/03 at 2:50am | 12 replies | 1026 views
Originality
eurochef posted in this thread in General Culinary School Discussions 2/2/03 at 5:53pm | 4 replies | 1052 views
British chefs ?
eurochef posted in this thread in Professional Chefs 3/6/03 at 4:08pm | 19 replies | 2688 views
Valentines Day menu ?!
eurochef posted in this thread in Professional Chefs 2/2/03 at 6:13pm | 9 replies | 1257 views
hi from the uk
eurochef posted in this thread in New User Introductions 1/28/03 at 7:38pm | 1 replies | 623 views

 

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