ChefTalk.com › silvercliff46's profile
||in the middle of the woods in far northern Wisconsin
|Forum Post Count:
||I Just Like Food
||Started cooking at seven still doing it 57 year later.
|Interests (Hobbies, favorite activities, etc.):
||Cooking for groups as large as 100 at the church, fishing, hunting, putzing
|What I do for a living:
||Retired..,before that .., a great many things.
silvercliff46's Recent Activity
Let's talk Ribs
silvercliff46 posted in this thread in Food & Cooking 9/17/10 at 12:59pm | 30 replies | 1901 views
HELP!, HELP!, HELP! Cooking for 50-100+
silvercliff46 posted in this thread in Food & Cooking 9/9/10 at 8:33am | 4 replies | 424 views
how to peel hard boiled eggs
silvercliff46 posted in this thread in Food & Cooking 9/5/10 at 7:15pm | 40 replies | 12058 views
Victorinox Cutlery 3.25-Inch Paring Knife, Small Black Polypropylene Handle
reviewed by silvercliff46 8/12/10 at 6:27am
How do you store your cookbooks?
silvercliff46 posted in this thread in Cookbook Reviews 8/3/10 at 1:01pm | 116 replies | 38256 views
Choosing my first chef's knife, and sharpening methods
silvercliff46 posted in this thread in Cooking Knife Reviews 8/2/10 at 1:25pm | 24 replies | 15942 views
Caring for Carbon steel knives in a kitchen
silvercliff46 posted in this thread in Cooking Knife Reviews 7/31/10 at 10:39am | 26 replies | 32111 views
Why is food saver so great?
silvercliff46 posted in this thread in Food & Cooking 7/30/10 at 5:41pm | 18 replies | 8887 views
This has gone from search to quest !!! Sweet Blood Sausage recipe please.
silvercliff46 posted in this thread in Recipes 7/26/10 at 6:50am | 8 replies | 1849 views
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