Fraduf
Fraduf's Community Profile
| Forum Post Count: |
12 |
| Last Online: |
on 4/5/11 |
Fraduf's Recent Activity
Question for all you sous and executive chefs ...
Fraduf posted in this thread in Professional Chefs Forum 4/3/11 at 3:52pm | 15 replies | 725 views
Cookbooks
Fraduf posted in this thread in Professional Chefs Forum 4/3/11 at 3:32pm | 9 replies | 598 views
How Many Hours Do You Work(Day/Week)
Fraduf posted in this thread in Professional Chefs Forum 4/3/11 at 3:13pm | 95 replies | 15323 views
Alright, all you opinionated, loudmouthed, white wearing Miscreants...
Fraduf posted in this thread in Professional Chefs Forum 4/3/11 at 3:11pm | 21 replies | 763 views
What is the easiest line cook station/position?
Fraduf posted in this thread in Culinary Schools \ Culinary Students 2/2/11 at 7:13am | 6 replies | 620 views
LamsonSharp knives.. Opinions and recommendations to a up and coming chef.
Fraduf posted in this thread in Cooking Knives 1/30/11 at 11:41pm | 12 replies | 1251 views
What got you into cooking/being a chef ?
Fraduf posted in this thread in Food & Cooking Questions and Discussion 1/30/11 at 7:17pm | 48 replies | 2071 views
Hello Chefs.. Young sous on the lose.
Fraduf posted in this thread in Welcome Forum 10/2/10 at 8:16pm | 1 replies | 172 views
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