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Benuser

Location:

Amstelveen, The Netherlands

Forum Post Count:

770

Join Date:

11/17/10

Last Online:

5 hours, 37 minutes ago

Culinary Experience

Home Cook

Benuser's Recent Activity

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First Japanese Gyuto: Hattori HD / Misono 440 / Masamoto VG
Benuser posted in this thread in Cooking Knife Reviews Today at 4:50 pm | 10 replies | 121 views
Suien VC chinese cleaver
Benuser posted in this thread in Cooking Knife Reviews Today at 4:44 pm | 14 replies | 110 views
Recommendation on Nakiri and Santoku
Benuser posted in this thread in Cooking Knife Reviews Yesterday at 11:39 pm | 4 replies | 45 views
Thoughts/Suggestions for Improving the knife discussion here?
Benuser posted in this thread in Cooking Knife Reviews Yesterday at 3:39 pm | 13 replies | 156 views
Poll to pick new knife
Benuser posted in this thread in Cooking Knife Reviews 12/16/14 at 1:19pm | 11 replies | 126 views
Looking for a couple of new knives, help please.
Benuser posted in this thread in Cooking Knife Reviews 12/15/14 at 2:43pm | 3 replies | 116 views
sujis! kikuichi, misono, or konosuke?
Benuser posted in this thread in Cooking Knife Reviews 12/15/14 at 3:24am | 6 replies | 100 views
Japanese Knifes : Moritaka vs Kikuichi vs Takayuki
Benuser posted in this thread in Cooking Knife Reviews 12/13/14 at 4:23pm | 8 replies | 164 views
Experience with stainless Sabatiers vs German chef's knives
Benuser posted in this thread in Cooking Knife Reviews 12/12/14 at 1:01pm | 54 replies | 934 views
Are Shun knives really worth the price
Benuser posted in this thread in Cooking Knife Reviews 12/10/14 at 4:09pm | 76 replies | 46492 views

 

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ChefTalk.com › Benuser's profile