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mano

Forum Post Count:

139

Join Date:

12/16/10

Last Online:

2 weeks ago

Culinary Experience

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mano's Recent Activity

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First Japanese Gyuto: Hattori HD / Misono 440 / Masamoto VG
mano posted in this thread in Cooking Knife Reviews 12/19/14 at 5:00am | 20 replies | 649 views
Roasting Turkey legs, advice.
mano posted in this thread in Food & Cooking 12/2/14 at 4:49pm | 7 replies | 88 views
new boardsmith board
mano posted in this thread in Cooking Knife Reviews 11/29/14 at 3:40pm | 20 replies | 292 views
what kind of knife do you have?
mano posted in this thread in Cooking Knife Reviews 9/24/14 at 10:26am | 369 replies | 39178 views
Need first time sharpening advice
mano posted in this thread in Cooking Knife Reviews 9/6/14 at 7:02am | 14 replies | 271 views
Working with a New & Difficult Hire
mano posted in this thread in Professional Chefs 8/12/14 at 6:45am | 19 replies | 719 views
wine to pair with squid ink pasta and shellfish?
mano posted in this thread in Pairing Food and Wine 5/28/14 at 6:16am | 5 replies | 569 views
Lasagna
mano posted in this thread in Food & Cooking 5/13/14 at 1:45pm | 37 replies | 570 views
10% Kick back - REALLY??!
mano posted in this thread in Professional Pastry Chefs 4/28/14 at 9:52am | 4 replies | 219 views
Thoughts/Opinions on this Meat Cleaver
mano posted in this thread in Cooking Knife Reviews 4/7/14 at 11:36am | 19 replies | 500 views

 

mano’s Photos

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2 photos
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Latest upload: Jan 15, 2013

mano’s Embedded Photos

mano's photos in New 240mm Masamoto KS gyuto
4 photos
222 views
Latest upload: Mar 8, 2014
mano's photos in Misono UX10 sujihiki and santuko
5 photos
364 views
Latest upload: Aug 18, 2013

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