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Xaleto

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14

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1/26/04

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Xaleto's Recent Activity

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Tiramisú ,, Salmonela??
Xaleto posted in this thread in Pastries & Baking 10/12/05 at 7:17am | 6 replies | 1360 views
Shelf life of products
Xaleto posted in this thread in Professional Pastry Chefs 10/10/05 at 6:22pm | 6 replies | 2456 views
copyright question
Xaleto posted in this thread in Food & Cooking 3/20/04 at 6:42am | 13 replies | 2413 views
Granola
Xaleto posted in this thread in Food & Cooking 3/20/04 at 6:32am | 6 replies | 1407 views
Culinary School worth it?
Xaleto posted in this thread in General Culinary School Discussions 3/14/04 at 7:17am | 12 replies | 2649 views
Job Interview
Xaleto posted in this thread in General Culinary School Discussions 3/14/04 at 7:22am | 9 replies | 1814 views
A Passion for Desserts by Emily Luchetti
Xaleto posted in this thread in Cookbook Reviews 3/19/04 at 3:35pm | 5 replies | 1297 views
Upcoming interview for a job...
Xaleto posted in this thread in Professional Chefs 1/29/04 at 12:59pm | 4 replies | 1026 views
Pastry chef vs Regular Chef
Xaleto posted in this thread in General Culinary School Discussions 3/14/04 at 7:41am | 19 replies | 5227 views
Mystery Ingredients
Xaleto posted in this thread in Professional Pastry Chefs 3/7/04 at 5:43am | 19 replies | 3421 views

 

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