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TransChef

Forum Post Count:

35

Join Date:

2/25/11

Last Online:

on 12/13/11

Culinary Experience

Sous Chef

TransChef's Recent Activity

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Do you guys hoard culinary books?
TransChef posted in this thread in Professional Chefs 11/25/11 at 9:14pm | 25 replies | 542 views
Controlling the moisture in an oven?
TransChef posted in this thread in Food & Cooking 11/25/11 at 9:09pm | 16 replies | 438 views
A tough decision made....I feel strange, but optimistic
TransChef posted in this thread in Professional Chefs 11/23/11 at 5:01pm | 13 replies | 565 views
So why??
TransChef posted in this thread in Food & Cooking 3/1/11 at 6:34am | 2 replies | 265 views
Question about Asian Stir fry dishes, and also Scrambled eggs and potatoes.
TransChef posted in this thread in Food & Cooking 3/1/11 at 6:31am | 10 replies | 693 views
Most ridiculous complaint that you've heard recently?
TransChef posted in this thread in Professional Chefs 2/28/11 at 12:07pm | 91 replies | 8381 views
PASTA...... AS A GARNISH
TransChef posted in this thread in Food & Cooking 2/28/11 at 7:45am | 19 replies | 2008 views
What other Chefs FEAR the most that won't admit?
TransChef posted in this thread in Professional Chefs 2/27/11 at 10:01am | 10 replies | 799 views
"Must Have" Cookbooks?
TransChef posted in this thread in Cookbook Reviews 2/26/11 at 9:30pm | 87 replies | 9489 views
what is the worst thing a server can do to make you mad?
TransChef posted in this thread in Restaurant Reviews 2/26/11 at 8:22pm | 482 replies | 37357 views

 

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