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chefJeff808

Location:

Washington State

Forum Post Count:

18

Join Date:

11/29/11

Last Online:

on 12/12/15

Culinary Experience

Line Cook

Interests (Hobbies, favorite activities, etc.):

Kayaking, photography, foraging

chefJeff808's Recent Activity

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Dry Aging Chamber
chefJeff808 posted in this thread in Professional Chefs 12/2/15 at 8:14pm | 1 replies | 125 views
The perfect burger?
chefJeff808 posted in this thread in Food & Cooking 2/7/15 at 9:27am | 70 replies | 1962 views
Steak Tartar
chefJeff808 posted in this thread in Professional Chefs 1/14/15 at 10:51pm | 2 replies | 263 views
Technique identification
chefJeff808 posted in this thread in Professional Chefs 10/26/14 at 9:19pm | 6 replies | 196 views
Correct Temperature For Curing Charcuterie?
chefJeff808 posted in this thread in Professional Chefs 9/30/14 at 3:03pm | 2 replies | 220 views
Kunz Spoons
chefJeff808 posted in this thread in Professional Chefs 9/11/14 at 9:47pm | 7 replies | 1590 views
Pop Up Restaurant
chefJeff808 posted in this thread in Professional Chefs 7/12/14 at 10:12am | 3 replies | 196 views
Stages On Resumes?
chefJeff808 posted in this thread in Professional Chefs 9/27/13 at 2:32pm | 3 replies | 1002 views
Help With Knife Ientification?
chefJeff808 posted in this thread in Cooking Knife Reviews 2/27/13 at 3:52pm | 6 replies | 303 views
Anybody Know of Any Good Forraging Restaurants
chefJeff808 posted in this thread in Professional Chefs 2/7/13 at 12:55am | 2 replies | 121 views

 

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chefJeff808's photos in Technique identification
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chefJeff808's photos in Help With Knife Ientification?
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