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Shape Shifter

Forum Post Count:

18

Join Date:

9/16/04

Last Online:

on 5/26/17

Culinary Experience

Professional Pastry Chef

Shape Shifter's Recent Activity

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hand protection
Shape Shifter posted in this thread in Professional Pastry Chefs 7/13/15 at 9:57am | 10 replies | 400 views
Croissant Class
Shape Shifter posted in this thread in Professional Pastry Chefs 7/12/15 at 8:21am | 7 replies | 378 views
how do i get successful souffles for service?
Shape Shifter posted in this thread in Professional Pastry Chefs 6/15/15 at 8:09am | 11 replies | 1782 views
Caramel glaze
Shape Shifter posted in this thread in Professional Pastry Chefs 3/3/14 at 6:46pm | 10 replies | 1550 views
Recommend a spray for chocolate/cocoa butter
Shape Shifter posted in this thread in Professional Pastry Chefs 6/2/13 at 8:36am | 14 replies | 6456 views
Professional looking choux eclairs? Help needed
Shape Shifter posted in this thread in Professional Pastry Chefs 4/15/13 at 7:27am | 4 replies | 872 views
Praline feuilletine insert without praline?
Shape Shifter posted in this thread in Professional Pastry Chefs 4/15/13 at 7:22am | 6 replies | 904 views
chocolate stone
Shape Shifter posted in this thread in Professional Pastry Chefs 7/26/12 at 4:29pm | 2 replies | 219 views
Recommend a brand of pistachio paste?
Shape Shifter posted in this thread in Professional Pastry Chefs 5/31/12 at 4:58am | 13 replies | 9936 views
Info on class instructors
Shape Shifter posted in this thread in Professional Pastry Chefs 9/27/07 at 10:13am | 6 replies | 1015 views

 

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Latest upload: Sep 16, 2004

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