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CowtownBrewster

Location:

Cowtown, Canada

Forum Post Count:

23

Join Date:

3/11/12

Last Online:

on 11/8/12

Culinary Experience

Beverage Expert

About Me:

I am trained in British brewing - specifically, cask ale. I roast my own coffee. I work in kitchens sometimes as a pastry chef. I like getting into the nitty-gritty details of my interests, and I always enjoy a friendly debate. I'm here to learn!

What I do for a living:

brewing, commercial baking-pastry work, bar-pub management, real estate; it depends on the month

CowtownBrewster's Recent Activity

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laminated dough
CowtownBrewster posted in this thread in Pastries & Baking 10/21/12 at 1:28pm | 3 replies | 1378 views
Chocolate, egg yolk, and cream
CowtownBrewster posted in this thread in Pastries & Baking 10/18/12 at 9:58am | 2 replies | 1215 views
Wine or a good quality beer to go with turkey?
CowtownBrewster posted in this thread in Pairing Food and Wine 10/13/12 at 11:12am | 9 replies | 883 views
Cocoa Powder vs Melted Chocolate
CowtownBrewster posted in this thread in Pastries & Baking 9/29/12 at 12:07pm | 2 replies | 3560 views
Help in making Buttercream
CowtownBrewster posted in this thread in Pastries & Baking 9/29/12 at 11:48am | 9 replies | 872 views
whole egg or egg yolk?
CowtownBrewster posted in this thread in Professional Pastry Chefs 9/26/12 at 10:14pm | 7 replies | 11542 views
Doubling my cupcake recipe issues
CowtownBrewster posted in this thread in Pastries & Baking 9/22/12 at 12:28pm | 2 replies | 1346 views
Bread basic question
CowtownBrewster posted in this thread in Pastries & Baking 9/22/12 at 12:12pm | 2 replies | 179 views
Cheddar cheese cake, what the what?
CowtownBrewster posted in this thread in Pastries & Baking 3/22/12 at 4:18pm | 2 replies | 637 views

 

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