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madgoose

Location:

orlando

Forum Post Count:

24

Join Date:

10/19/04

Interests (Hobbies, favorite activities, etc.):

music, concerts, travel, pastries, tv, ps

madgoose's Recent Activity

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externships orlando
madgoose posted in this thread in General Culinary School Discussions 12/13/05 at 5:30pm | 3 replies | 1214 views
Opera or Sacher Glaze?
madgoose posted in this thread in Professional Pastry Chefs 11/22/05 at 4:37pm | 1 replies | 2207 views
chunky mousse
madgoose posted in this thread in Pastries & Baking 11/16/05 at 3:42pm | 10 replies | 2158 views
KItchen confidential: a sad book
madgoose posted in this thread in General Culinary School Discussions 11/3/05 at 9:49pm | 25 replies | 4277 views
Acids and Sweet mousses
madgoose posted in this thread in Pastries & Baking 9/16/05 at 8:37am | 5 replies | 1069 views
Petifores - Icing and Cake type..
madgoose posted in this thread in Pastries & Baking 9/12/05 at 4:11pm | 4 replies | 31179 views
Crust Question
madgoose posted in this thread in Pastries & Baking 9/1/05 at 4:15pm | 5 replies | 947 views
three chocolate bavarois
madgoose posted in this thread in Recipes 9/16/05 at 8:38am | 4 replies | 3272 views
mousses vs. bavarians
madgoose posted in this thread in Pastries & Baking 8/27/05 at 1:17pm | 5 replies | 3386 views
Dumb question about accredidation
madgoose posted in this thread in General Culinary School Discussions 6/29/05 at 10:38am | 2 replies | 1177 views

 

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