ChefZoneAU
ChefZoneAU's Community Profile
| Location: |
Tasmania Australia |
| Forum Post Count: |
39 |
| Join Date: |
6/20/12 |
| Last Online: |
5 days, 13 hours ago |
| Culinary Experience |
Culinary Instructor |
| About Me: |
I have been a Fine Dining Chef for 20 years and I teach Commercial Cookery at the Tasmanian Skills Institute (TAFE). I am also a Graphic Designer and Restaurant Consultant. A dedicated Chef, I am passionate about all facets of cookery, Teaching along with food and farming processes. |
| Interests (Hobbies, favorite activities, etc.): |
Growing Food Cooking Food Plating Food |
| What I do for a living: |
Teacher/Culinary instructor of Apprentices and Adult Education in Tasmania Australia http://www.facebook.com/Chefzone.... |
ChefZoneAU's Recent Activity
Hollandaise Sauce Question
ChefZoneAU posted in this thread in Food & Cooking 11/3/12 at 4:05am | 107 replies | 4005 views
An orange to absorb the fat on roasts?
ChefZoneAU posted in this thread in Food & Cooking 8/23/12 at 1:07am | 6 replies | 583 views
Need help with octopus tapas
ChefZoneAU posted in this thread in Food & Cooking 7/12/12 at 5:56pm | 10 replies | 658 views
BEST MEAL OF MY LIFE
ChefZoneAU posted in this thread in Restaurant Reviews 7/12/12 at 5:44pm | 3 replies | 335 views
WHATS YOUR FAVOURITE BREAKFAST ?
ChefZoneAU posted in this thread in Recipes 7/1/12 at 3:31am | 56 replies | 1339 views
Any suggestions for recipes to test my new CuisineArt Slow cooker ?
ChefZoneAU posted in this thread in Recipes 7/1/12 at 3:27am | 10 replies | 228 views
Seeking slow cooker pro's
ChefZoneAU posted in this thread in Cooking Equipment Reviews 6/23/12 at 4:17pm | 0 replies | 106 views
Home made duck confit
ChefZoneAU posted in this thread in Recipes 6/22/12 at 10:39pm | 10 replies | 501 views
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