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Shootoo

Forum Post Count:

97

Join Date:

7/15/12

Culinary Experience

Sous Chef

Shootoo's Recent Activity

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Advice for trial at 2 rosette restaurant
Shootoo posted in this thread in Professional Chefs 9/23/15 at 3:53pm | 4 replies | 232 views
Prime Rib Steaks
Shootoo posted in this thread in Professional Chefs 9/21/15 at 9:59pm | 11 replies | 356 views
What's the standard % for bonus?
Shootoo posted in this thread in Professional Chefs 8/31/15 at 12:40am | 13 replies | 294 views
New Sous Chef!
Shootoo posted in this thread in Professional Chefs 4/6/15 at 3:43am | 8 replies | 532 views
Advice on sauté station help
Shootoo posted in this thread in Professional Chefs 5/9/14 at 10:37pm | 8 replies | 713 views
Giants merging!?!
Shootoo posted in this thread in Professional Chefs 12/9/13 at 10:00am | 22 replies | 1453 views
Making the transition from sous chef to head chef
Shootoo posted in this thread in Professional Chefs 11/27/13 at 7:44pm | 5 replies | 507 views
Pans for home
Shootoo posted in this thread in Cooking Equipment Reviews 11/23/13 at 2:17pm | 1 replies | 226 views
Crazy Science
Shootoo posted in this thread in Professional Chefs 10/18/13 at 6:39pm | 5 replies | 329 views
Help with knife sharpening
Shootoo posted in this thread in Professional Chefs 9/14/13 at 9:47pm | 7 replies | 754 views

 

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Latest upload: Jul 15, 2012

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