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strawberrylover

Forum Post Count:

36

Join Date:

10/9/12

Last Online:

on 4/24/14

Culinary Experience

Home Cook

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How to scale down tartine bread starter.
strawberrylover posted in this thread in Pastries & Baking 4/23/14 at 11:40am | 1 replies | 84 views
Can you substitute boiling water with hot milk in cake recipes?
strawberrylover posted in this thread in Pastries & Baking 12/29/13 at 6:39pm | 4 replies | 413 views
Mascarpone cheesecake recipe
strawberrylover posted in this thread in Pastries & Baking 12/3/13 at 8:55am | 7 replies | 693 views
How much salt to add to this cheesecake recipe?
strawberrylover posted in this thread in Pastries & Baking 12/2/13 at 10:53pm | 4 replies | 222 views
Can you freeze cheese if you are going to use it to bake cheesecake?
strawberrylover posted in this thread in Pastries & Baking 12/2/13 at 10:45am | 2 replies | 167 views
can you make ricotta cheese using culture?
strawberrylover posted in this thread in Pastries & Baking 12/1/13 at 10:14am | 2 replies | 171 views
Question about sour cream in cheese cake?
strawberrylover posted in this thread in Food & Cooking 11/12/13 at 7:00am | 1 replies | 63 views
How to Make Mesophilic Starter Culture at Home
strawberrylover posted in this thread in Food & Cooking 11/11/13 at 11:24am | 0 replies | 200 views

 

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