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abefroman

Location:

Illinois

Forum Post Count:

1581

Join Date:

3/12/05

Last Online:

2 weeks, 5 days ago

Culinary Experience

I Just Like Food

About Me:

I'm the sausage king of Chicago

What I do for a living:

Sausage Maker

abefroman's Recent Activity

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Where does the "8 finger" come from in 8 finger cavatelli?
abefroman posted in this thread in Food & Cooking 3/23/15 at 9:56pm | 4 replies | 67 views
Is Queso Cremoso more similar to cream cheese or brie?
abefroman posted in this thread in Food & Cooking 2/21/15 at 3:28pm | 5 replies | 51 views
What's the best way to tenderize pork butt before cooking?
abefroman posted in this thread in Food & Cooking 1/29/15 at 3:01pm | 29 replies | 262 views
"Chef" The Movie
abefroman posted in this thread in The Late Night Cafe (off-topic) 1/29/15 at 8:23am | 18 replies | 590 views
Anyone have a Nutribullet or Ninja blender?
abefroman posted in this thread in Food & Cooking 11/25/14 at 2:16pm | 3 replies | 162 views
What's your take on restaurants that aren't very busy?
abefroman posted in this thread in Food & Cooking 11/18/14 at 4:17pm | 6 replies | 132 views
What's your favorite salad?
abefroman posted in this thread in Food & Cooking 10/9/14 at 3:00pm | 80 replies | 830 views
Should rice in paella be al dente, normal or well done?
abefroman posted in this thread in Food & Cooking 10/8/14 at 3:42pm | 5 replies | 85 views
HELP!!! What can I do with all these grains/beans?
abefroman posted in this thread in Food & Cooking 10/6/14 at 6:52pm | 5 replies | 90 views

 

abefroman’s Photos

La Romana
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Alinea
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Default
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Latest upload: Feb 16, 2010

abefroman’s Embedded Photos

abefroman's photos in Is Queso Cremoso more similar to cream cheese or brie?
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abefroman's photos in What type of plant is this?
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abefroman's photos in How can I fix the macaroon batter?
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Latest upload: Nov 23, 2013
abefroman's photos in What kind of plant is this and is it edible?
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abefroman's Lists

2 Lists
My Kitchen 1 Kitchen Equipment
Last Updated 8/6/10
Animals I Have Ate 0 User List
Last Updated 5/16/10

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