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abefroman

Location:

Illinois

Forum Post Count:

1531

Join Date:

3/12/05

Last Online:

1 week, 5 days ago

Culinary Experience

I Just Like Food

About Me:

I'm the sausage king of Chicago

What I do for a living:

Sausage Maker

abefroman's Recent Activity

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What are some typical Catalonian dishes?
abefroman posted in this thread in Food & Cooking 4/8/14 at 11:45am | 2 replies | 61 views
What are some good restaurants in Barcelona?
abefroman posted in this thread in Food & Cooking 3/30/14 at 8:17am | 2 replies | 51 views
How long will used lightly oil last?
abefroman posted in this thread in Food & Cooking 2/13/14 at 7:09am | 5 replies | 80 views
Whats the best way to make a pan sauce when cooking a steak?
abefroman posted in this thread in Food & Cooking 1/17/14 at 6:38am | 14 replies | 289 views
Spanish Paella
abefroman posted in this thread in Recipes 1/14/14 at 10:24pm | 18 replies | 1364 views
Will this salt crust work for picanha (Brazilian steak)?
abefroman posted in this thread in Food & Cooking 1/13/14 at 10:23am | 0 replies | 93 views
MACARON SHELL RECIPE (ITALIAN MERINGUE METHOD)
abefroman posted in this thread in Pastries & Baking 12/1/13 at 8:20pm | 27 replies | 21935 views
How can I fix the macaroon batter?
abefroman posted in this thread in Pastries & Baking 12/1/13 at 7:00pm | 8 replies | 331 views
Can milk be substituted for heavy cream when making butter cream?
abefroman posted in this thread in Pastries & Baking 11/27/13 at 8:49pm | 5 replies | 219 views

 

abefroman’s Photos

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abefroman's Lists

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My Kitchen 1 Kitchen Equipment
Last Updated 8/6/10
Animals I Have Ate 0 User List
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