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CHEFONCALL

Location:

United States

Forum Post Count:

41

Join Date:

7/3/05

About Me:

Haute, and Roux 3rd generation apprentice.

Interests (Hobbies, favorite activities, etc.):

Cooking, Reading,Sleeping

What I do for a living:

International Chef de Cuisine

CHEFONCALL's Recent Activity

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A tough question?
CHEFONCALL posted in this thread in Professional Chefs 8/3/05 at 6:52am | 32 replies | 3055 views
translations please...
CHEFONCALL posted in this thread in Food & Cooking 8/3/05 at 11:29am | 4 replies | 1069 views
What's your favorite type of chocolate for eating and why ?
CHEFONCALL posted in this thread in Food & Cooking 7/31/05 at 7:32pm | 22 replies | 2244 views
Quick contract advice.
CHEFONCALL posted in this thread in Professional Chefs 8/3/05 at 8:44pm | 10 replies | 1484 views
Fine Dinning or Fast Food
CHEFONCALL posted in this thread in Professional Chefs 7/29/05 at 6:40pm | 11 replies | 1515 views
Career Decisions
CHEFONCALL posted in this thread in Professional Chefs 7/29/05 at 6:15pm | 8 replies | 979 views
Adaptation to Cuisines (curious)
CHEFONCALL posted in this thread in Food & Cooking 8/7/05 at 7:23pm | 24 replies | 1781 views
Tetsuya
CHEFONCALL posted in this thread in Cookbook Reviews 7/28/05 at 7:55am | 4 replies | 1193 views
What Would You Call This Sauce?
CHEFONCALL posted in this thread in Professional Chefs 7/28/05 at 7:49am | 32 replies | 3256 views
Hmm, that's not as bad as I remember...
CHEFONCALL posted in this thread in Food & Cooking 8/5/05 at 2:48pm | 17 replies | 1417 views

 

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