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bob

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10

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8/20/05

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Moving from prep, to sautee line position. Need advice. thanks.......
bob posted in this thread in Professional Chefs 6/13/06 at 5:41pm | 9 replies | 1274 views
Interested in starting food booth in SF, any advice.
bob posted in this thread in Professional Chefs 4/17/06 at 11:57am | 2 replies | 777 views
Culinary student taking semester off, need advice. thanks
bob posted in this thread in Professional Chefs 4/4/06 at 10:56pm | 2 replies | 846 views
I want to self-teach myself, any advice?
bob posted in this thread in General Culinary School Discussions 9/4/05 at 2:54am | 3 replies | 2303 views
Do you need good math skills to attend the CIA?
bob posted in this thread in General Culinary School Discussions 8/31/05 at 7:27pm | 10 replies | 1683 views
I have an important question about culinary school.
bob posted in this thread in General Culinary School Discussions 8/20/05 at 8:31pm | 2 replies | 898 views

 

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ChefTalk.com › bob's profile