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Stavrogin

Forum Post Count:

13

Join Date:

7/8/06

Stavrogin's Recent Activity

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Trans Fat!
Stavrogin posted in this thread in Professional Chefs 10/1/06 at 8:29pm | 10 replies | 1484 views
The best Crepe that has ever existed.
Stavrogin posted in this thread in Pastries & Baking 7/15/06 at 11:48pm | 7 replies | 8152 views
Lemon Sauce to Preserve
Stavrogin posted in this thread in Food & Cooking 7/15/06 at 10:13pm | 5 replies | 1200 views
oatmeal/flour sub for cookies?
Stavrogin posted in this thread in Pastries & Baking 7/14/06 at 12:35am | 6 replies | 1131 views
An Inconvenient Truth About Food
Stavrogin posted in this thread in The Late Night Cafe (off-topic) 7/12/06 at 1:01am | 61 replies | 3594 views
soft non-crusty white bread?
Stavrogin posted in this thread in Pastries & Baking 7/9/06 at 7:24pm | 22 replies | 2141 views
Volume to Weight Conversion
Stavrogin posted in this thread in Food & Cooking 7/9/06 at 12:40am | 30 replies | 2263 views
Cream puffs
Stavrogin posted in this thread in Pastries & Baking 7/14/06 at 12:24am | 2 replies | 961 views
Dough
Stavrogin posted in this thread in Pastries & Baking 7/9/06 at 7:37pm | 13 replies | 1556 views
Bread Making Question
Stavrogin posted in this thread in Pastries & Baking 7/14/06 at 12:16am | 16 replies | 1860 views

 

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ChefTalk.com › Stavrogin's profile