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Latest Posts See all new posts
  1. ebooks I have in my list so far: The Red Boat Fish Sauce Cookbook-- my current ebook read. Written by the founder of Red Boat fish sauce. The opening recipe of fish sauce bacon has me intrigued. America's Best BBQ I like Paul Kirk's writing on barbecue. Putting Czech Recipes on the Map just...
  2. Food & Cooking
    Many of you surely know about Heston Blumenthal's (in)famous method for roasting a chicken, which he does at something 225F for 4 hours -- I forget the exact details off the top of my head. At the last minute he brushes it with clarified butter and puts it in a convection oven on maximum, just...
  3. So for those of us in the northern hemisphere, tomatoes should be ripening on our gardens. Like this tiny gem I picked, my first of the season! So cook something with tomatoes. Or not cook, a caprese salad involves no heat. Use your fresh harvest, use canned tomatoes, use any sort of...
  4. Sometime back my sister commented in passing that she liked her instapot because the (boiled) eggs cooked in it were so easy to peel. I tried it in my stove top pressure cooker today and they really do peel easily. You only use a little water so it comes to a boiling pressure very quickly and...
  5. Stevia powder in India will be great medicine for every sugar patient. Without any doubt, it helps to control all kinds of sugar problems at a reasonable price. Moreover, stevia powder contains zero calories and also this will be the best alternative solution for normal sugar. Therefore you...
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