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  1. Articles
    The first time I really enjoyed beets is when I finally gave in and tried my parents' pickled beets. They were a revelation. I couldn't believe that I had disdained these bright red root vegetables for so long, although I don't think at age 10 I actually used the word disdained. I doubt I even...
  2. Articles
    In the past few weeks I've posted a number of recipes that perfect for serving at your Thanksgiving meal. For me, Thanksgiving is all about tradition and don't like to change up the menu too much. I like my turkey, my gravy, my mashed potatoes, and stuffing...well, you get the picture. I do...
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