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    It's Saturday, September 24th, and it's the perfect early Fall day. Sunny and warm with just a slight crispness in the air. It is, or was, the perfect day to head out and do a bit of grape picking, so the wife, the kid and I jumped into the car and drove down to the Madison area-Cottage Grove to...
  2. Articles
    One of my favorite ways to preserve food, besides making pickles, is to make jams and jellies. There's nothing more rewarding, in wintertime, than to open a jar of jam that was made with fruits picked at the height of their ripeness during the summer. We make a lot of jam and jelly, in our...
  3. Articles
    A few years ago my wife and I went out grape picking at a local "U-Pick" farm. The farm offered a variety of u-pick options, including raspberries and a number of different apples along with the grapes. We enjoyed ourselves, filling pint after pint of raspberries, a couple basketfuls of apples...
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