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  1. Professional Chefs
    Hello everyone! I am a student at EPFL (École Polytechnique Fédérale de Lausanne) in Switzerland, and I'm currently working on a project aimed at creating a better platform to connect freelance workers with clients. Our goal is to add transparency and ease of use to the freelance market, making...
  2. Professional Chefs
    👋 Calling all talented private chefs! 🍳 Be the first to shape the future of culinary technology. We're seeking 3-4 exclusive advisors to guide our innovative startup's journey in revolutionizing how private chefs manage their culinary businesses. As a “Private Kitchen” Advisor, you'll have a...
  3. New Member Introductions
    Hello everyone! I am passionate about cooking. I am not a professional. I love creating new stuff at home and serving to my friends and family. People like my food :). I am thinking to be a personal chef. Need your inputs on which city in SF bay area is good to start marketing about...
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