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Alain & Marie LeNotre Culinary Institute

5930 Views 13 Replies 8 Participants Last post by  robinvtx
Does anyone have any first-hand knowledge of the school? And how (as ar as level of instruction) does it compare to schools such as Le Cordon Bleu (Paris), CIA and Johnson & Wales? I did look at the websites for all the various institutions. The LeNotre school is fairly new. Just 4 years old I think. I really can use all the help I can get in making my decision.
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I would like all of your opinions. my son is 24 wants to be a chef. he is registered for LeNotre to start in October. it is alot money, to the tune of $46K. I think he has lost his mind, since U of H 3 yrs didnt come close. He loves to cook though. i havent had to make a meal since he was in the 10th grade.  Are these culinary schools really worth their wait in gold. Desperate mother needing opinions.
WOW those are powerful words chef buba.... thanks...
thank you to all who responded to my question about 12mo culinary school LeNotre at $46K. my son finally got his head on straight and he went and enrolled at Houston Community college 2 yr course costing approx 8K. I copied this thread and emailed to him and he realized the school is not going to make him a king, and the cost was a big factor also. thanks again, good luck to you all.
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