Discussion Starter · #1 ·
I occasionally visit a local pizza place that also serves Italian dishes. When you order chicken parm or chicken Milanese, the breaded chicken is this 8 inch round 1/4" thick perfectly round disk slapped on the plate. It's obviously processed chicken that they purchased that way. Other than being pretty shabby for those dishes, what the heck would it be used for? I've searched the usual chicken sources like Tyson and can't find anything like it.