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Yes, it does:Doesn't plastic leach out chemicals when heated?
Good point. But if chemicals leach out at 100C then I wonder what happens at 85C. Haven't read the whole paper so I don't know if they tested it at those lower temperatures. I don't like the idea of plastic in contact with my food, even cold plastic, even less warm or heated plastic.But sous vide is low temperature cooking. Most food grade bags are fine with it and Ziplok vac/sous vide bags are made for it.