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Essentials of Cooking

Fish and Shellfish

Sauces

Splendid Soups

Vegetables

and don't forget Julia Child.

For Italian: I also recommend Marcella Hazan.

For Mexican, I like Zarela Martinez.

and welcome to Cheftalk! :rolleyes:
 

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You may have a point there, Marmalady. On the other hand, she's the one who motivated me to cook Mexican...

I haven't had the pleasure of seeing her on PBS. Of course, they've been pledging for the past 2 or 3 weeks!! ARGH

I will check the TV Guide though. Thanks for the tip! ;)
 
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