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Discussion Starter · #1 ·
Looking for an adventurous and innovative chef for a couple of months, to take the lead on

the brand new restaurant pecked to be the flagship of the region.

Love working with fresh, seasonal produce? Daily sea catch? 30mins away from the beach and tucked next to the mountain, beautiful weather is where IYA - the restaurant - is situated. We're looking for a chef to fly down and work with the cooking staff in place to leave a mark on the region's to be top restaurant.

Read all info about the role here:

And Get in touch here or via [email protected]

Look to reading/hearing from you.

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