Chef Forum banner
1 - 1 of 1 Posts

· Registered
72 Posts
In my experience, an SOS pad works fine for this on occassion - I just make sure to get it really wet, and use only the minimum necessary pressure.

Too much praise for BF - I've gotta get some of this!
1 - 1 of 1 Posts
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.