Curry

1570 Views 4 Replies 4 Participants Last post by mike, Oct 13, 2003

erin

Discussion Starter · Oct 9, 2003

Knowing my fondness for curry, mother-in-law made a fabulous butternut squash soup with curry -- but it stained the blade element of her Cuisinart bright yellow. Is there any way to remove the stain? Thanks!

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mike

· #5 · Oct 13, 2003

Dont use tumeric !

Its a swine, try getting it out of your whites its impossible.

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