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well a loved one just got out of a 2 month hospital visit...he has had diabetes 2 for 20+ years and monitered it well. Now he is on dialysis and is adjusting to a renal diet. We;ve not discovered a good dietician yet.....so I'm looking for pasta sauce, salad dressings, entree and dessert suggestions. The outlines are pretty vague on what is ok and what is not.
TIA
TIA