Im a culinary student at Le Cordon Bleu, in chicago...My externship starts in August of 08...sound far away but i need to get the ball rollin...but im not sure where to go!!? i have a few places in mind, but im on the fence...MY options: Disney, White House, Some where in florida in general, or a Hotel in columbus ohio... if anyone has any advice, or offers, or whatever, i would appreciate it!! Somthing to get me thinking!!
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