I ate recently at the French Laundry in Napa Valley and can tell you it was possibly the most accomplished and impressive restaurant meal I have ever had. I ate with two other chefs..We had EACH of us, a 21 course tasting menu (different for each). I know of no other restaurant that comes close to the level of perfectionism, the sheer ambition of the French Laundry--absolutely extraordinary. My friends at the table a 3 star NYT chef and 4 star NYT chef were both equally blown away. There's noone else out there like Keller ..ANTHONY BOURDAIN