Joined
·
2 Posts
Hi there, how does Buttermilk differ from normal milk? And does powdered Buttermilk affect your recipe?
Posts by aimforthestars
1 - 1 of 1 Posts
1 - 1 of 1 Posts
- This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
Chef Forum
A forum community dedicated to Professional Chefs. Come join the discussion about recipes, prep, kitchens, styles, tips, tricks, reviews, accessories, schools, and more!
Full Forum Listing
Explore Our Forums
Join now to ask and comment!
