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Zest in the marinade would have been nice, will do that next time. There was a taste of lemon in the skin, but not much.

And yes, Jake, no problem. Actually that reminds me of a song about built for comfort, not for speed.

mjb.
 

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I never marinate with lemon, I don't like the texture it gives the meat. If you want a really zesty lemon flavor on grilled chicken you gotta baste with lemon as it cooks. A lot of lemon. Don't be afraid. I usually make a baste with lemon, roasted garlic purer and fresh herbs and baste as I grill. It really packs a punch.
 
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