hello and here we go!

1317 Views 9 Replies 8 Participants Last post by panini, Apr 6, 2002

tbowl56

Discussion Starter · Apr 5, 2002

I must say thanks to Nicko for getting back to me with the answer to my question. I've enjoyed cheftalk from a distance for a couple of years. Now that I'm in the biz as a owner-bottlewasher I hope to learn and if I'm lucky,maybe help others.
tbowl56

Save

1 - 1 of 10 Posts

snakelady1

· #6 · Apr 5, 2002

Welcome to the boards tbowl56. I have a small bakery in Ripon but I am originally from Green Bay. Wisconsin has a strong presence on this board. Ya dere hey

Save

1 - 1 of 10 Posts

This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.