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Hello there

1256 Views 7 Replies 6 Participants Last post by  isa
:chef: Hi there from bonnie Scotland. i'm a 26yr old head chef in Glasgow, restaurants and eating out is really kicking in here so, i reckon i'm gonna need all the help i can get! look forward to hearing from you!:chef:
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Welcome to Chef Talk, shearerkyle. I have good memories of Glasgow, although they are quite old...

I know Scottish cuisine has evolved beyond haggis (Hey, I survived my portion!), so I'd be interested to know what you're doing with your fine local fish, meats and vegetables.
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