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Wow! We seem to suddenly have quite a California contingent dropping in on us! Welcome to the boards Chefcharb.
 

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Welcome, Chefcharb, to the forum. You find lots of enlightening chefs and foodies here. Information and suggestions are abundant.
 

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Pull up a chair and relax! You've found a great place to talk with chefs and food-lovers. Browse through the forums and chow down on some yummy ideas.
 

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Hello Chefcharb and welcome to Cheftalk! I see that you're interested in cooking and food history!

You just found a great forum. Enjoy!

:D
 

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Discussion Starter · #6 ·
Thanks so much for all the niceness,i am still trying to figure this forum out,i am not real good at puters but i can cook,lol.hope everyone is doing great.:)I look forward to talking to all of you.
 

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Welcome to the forums. Post away.
 

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If you have any questions on how to work the site with your computer allyou have to do is ask.....I too am a techno illiterate, these guys will walk you through with non-techie lingo.....welcome
 

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Shroom - I believe the PC term is 'technologically challenged'!:D

And I am also! (In addition to being vertically challenged, because I'm a hobbit and was born that way!)
 
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