What tips and equipment do you use for indoor grilling? I'm particularly interested in grill marks, not sure how to get those on chicken for example without firing up the outdoor grill. Do you grill indoors?
I have a cast iron skillet that I grill in. It has slats in the bottom so it makes grill marks. You can buy them at many places but they are not cheap but consider that they last a lifetime
This is an older thread, you may not receive a response, and could
be reviving an old thread. Please consider creating a new thread.
Chef Forum
A forum community dedicated to Professional Chefs. Come join the discussion about recipes, prep, kitchens, styles, tips, tricks, reviews, accessories, schools, and more!