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I do alot of Orthodox Kosher catering...and am always looking for a Parve dessert...especially good passover foods...(are there such things)?
 

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Meringue-based desserts would do fine. No doubt you have some Passover recipes.... I have a good mock oatmeal cookie recipe if you want it. No dairy if you use margarine. Butter IS better, but the clientele expects margarine for meat meals!
 

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Shroomgirl, if you want the recipes that I mentioned above just say give me an E-mail address.

[This message has been edited by Chef David Simpson (edited October 21, 2000).]
 
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