Hey guys, I was wondering how you guys that transplanted to new york went about doing so? I have a trip planned to drop off resumes and maybe do a few trials if all goes well. Is it true that most places will only accept new york experience? I'm counting on it being super competitive. My plan was to only shoot for places that got at least 2 star reviews from the new york times. Should I look into smaller places as well? I'm a line cook with about 9 years experience. 23 years old.