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Discussion Starter · #1 ·
In case it slipped your mind, or if you did,'t know till recently (like me), December 6 is Gazpacho Soup Appreciation Day or something like that.
And as I was looking out my window to see the snow falling for the fourth straight day, it hit me - FROZEN GAZPACHO ON A STICK! It could be the next big thing.....
I'll let you know how I do. I'm doing a morning television show about Gazpacho for the local NBC affiliate, and expect I'll laugh my butt off!
 

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Discussion Starter · #3 ·
It started quietly with just a few staunch followers, but grew to sweep the country....FROZEN GAZPACHO ON A STICK. Soon to be available in your grocers freezer.
O.K. so I'm a little delusional from guzzling a few Red Bulls to pry my butt out of bed at 4:50 A.M. The spot went really well. I love the free advertising. Some friends called me this morning after seeing it my spot and told me I didn't look too foolish. Maybe I could get a reality-based series on FOOD TV. Name of my show-"Cooking with the Really Wasted Chef". That way I don't have to show up sober. I would'nt do any cooking, I'd have the Day Guy do it all the prep and I would stand there and complain how it wasn't done right! ****!
 
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