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Discussion Starter · #1 · (Edited)
Hello all,

Looking for some advice, I put my life on hold to go back and get my associates degree in 2014. I recently graduated and got an offer from the restaurant where i completed my internship. They offered me 36k to start which I think is a fair offer even though I wanted closer to 40k. Should I haggle the rate or take the offer and ask for a review in 6 months for a raise.

Thanks all
 

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12 Posts
Discussion Starter · #3 ·
Starting as CDP while training for sous position, hours are heavy but no ot, closed on Sunday's and all major holidays. It's dc area and I'm still not completely familiar with the average wage. I do have a friend who's going to work for the dinex group in the city and he's getting 12 an hour. I do enjoy the restaurant, chef is great, we have a garden, all of our produce and proteins are extremely local and gorgeous.
 
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