Looks good, Scott... but how the heck did you do pulled pork in 4 hours?
No way you can smoke a pork butt and get it to pull in 4 hours. But you can braise it in the oven and it will pull at 4hrs. It's much much much better when you let it go really slow and low but it can be done in a hurry.Looks good, Scott... but how the heck did you do pulled pork in 4 hours?
I don't cater, but I do host large parties at my house. When there are a great deal of people coming from my husband's side of the family they basically eat only meat and ignore sides. I think this may be a regional thing, because people from my region of greece don't eat much meat at all.The amount of meat you decide to portion for each person can be varied pretty heavily depending on whether you are doing pulled pork sandwiches vs. just the meat. Also, having a lot of side dishes would allow you to go with smaller meat portions.