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Guess, it's a bit late to share these baking tips, as Christmas is just gone.
Yet would love to share these amazing tips I found.
- In case your using brown sugar and it has gone hard, then you can place apple slices on your brown sugar and soften it.
- Heat your knife before you cut those brownies to get the perfect shape.
- Heat citrus before squeezing it to get the maximum juice out of it.
- Best place to store your left over cake is your microwave.
- Get that cracked shell out from your bowl with wet fingers.
- Heat the hazel nuts to remove its skin easily.
- Use bubble wrap for an easy chocolate garnish.
Hope these hacks would be of help.
Yet would love to share these amazing tips I found.
- In case your using brown sugar and it has gone hard, then you can place apple slices on your brown sugar and soften it.
- Heat your knife before you cut those brownies to get the perfect shape.
- Heat citrus before squeezing it to get the maximum juice out of it.
- Best place to store your left over cake is your microwave.
- Get that cracked shell out from your bowl with wet fingers.
- Heat the hazel nuts to remove its skin easily.
- Use bubble wrap for an easy chocolate garnish.
Hope these hacks would be of help.
