Chef Forum banner
1 - 2 of 7 Posts

· Registered
Joined
·
7,641 Posts
Your scones are my scones.....biscuits are eaten with butter and jam/jelly or cane syrup or white sausage gravy or meat inbetween them. But as a whole (unless your in the DEEP South with sweet potato biscuits)
biscuits are white flour without fillings or flavorings.
 
1 - 2 of 7 Posts
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
Top