Hi Chefs!
I am buying the Miyabi 5000MCD series soon and in preparation of these knives i bought myself a cheap knife and good sharpening stones (whetstones) to practice sharpening. (Skerper)
Now i have completely ruined the sides of the blade with scratches. I am too scared to ruin the beautiful miyabi 5000mcd knifes with scratches so i refuse to sharpen them myself on a whetstone.
Now my question is what are my options?
I live in Europe so i would like to avoid huge shipping costs.
I REALLY want the 5000MCD series so please help me.
Thank you for your time.
Edit: picture.
I am buying the Miyabi 5000MCD series soon and in preparation of these knives i bought myself a cheap knife and good sharpening stones (whetstones) to practice sharpening. (Skerper)
Now i have completely ruined the sides of the blade with scratches. I am too scared to ruin the beautiful miyabi 5000mcd knifes with scratches so i refuse to sharpen them myself on a whetstone.
Now my question is what are my options?
I live in Europe so i would like to avoid huge shipping costs.
I REALLY want the 5000MCD series so please help me.
Thank you for your time.
Edit: picture.