[maryb]

Simple version from my childhood

2 pounds ground beef

1 medium chopped onion

1 can condensed tomato soup(Campbell's!)

sugar to taste

Black pepper to taste, I use a LOT

Brown the beef with the onion and pepper(salt is optional but the soup adds a LOT of it)

When the onion is tender add the tomato soup and stir it in, let it simmer 20 minutes, add sugar to taste, simmer a bit more.

Serve on a cheap fluffy white bun with hamburger dill slices.

 

[maryb]

I always admire your great tasting, tried and true, no nonsense recipes

Thanks! I make this still, just a lot more black pepper than my childhood. It freezes well so it goes into individual serving containers that I can microwave for a quick meal.